Description

Features- Handmade, Made of Terracotta clay, Eco-Friendly, , Easy to clean, Nontoxic Benefits – It retains the nutrition of the food, Which is generally lost in other utensils . Clay is alkaline in nature and it interacts with the acidity in the food, thereby neutralizing the pH balance and eventually making food healthier and a lot tastier. Due to slow cooking and porous nature of clay pots, the moisture and aroma tends to stay in the pot without losing any nutrient, hence making it flavorsome. It also has an earthy flavor added to it. Clay pots add many important nutrients like calcium, phosphorous, iron, magnesium and sulfur to food, which are extremely beneficial to our body. Best suitable for Rice/Biryani/boiling vegetables/Dal/Sambhar/ Chicken products/Soups/Curries.Cooks everything which a regular cooker cooks.